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4601DD 4361D 36S-6B
Ultimate Restaurant Range, gas, 60", (10) non-clog burners, standard grates, standing pilot, (2) standard ovens with battery spark ignition, includes (1) rack per oven, 22-1/2" flue riser with shelf, stainless steel front, sides, shelf & 6" adjustable legs, 420,000 BTU, CSA, NSF Ultimate Restaurant Range, gas, 36", (6) non-clog burners, standard grates, standing pilot, (1) standard oven with battery spark ignition, includes (1) rack, 22-1/2" flue riser with shelf, stainless steel front, sides, shelf & 6" adjustable legs, 243,000 BTU, CSA, NSF Endurance™ Restaurant Range, gas, 36", (6) 30,000 BTU burners, lift-off burner heads, standard oven, stainless steel front, sides, backriser, & lift-off high shelf, fully MIG welded chassis, 6" adjustable legs, 215,000 BTU, CSA, NSF
60SS-10B G36-6R G60-10RR
Endurance™ Restaurant Range, gas, 60", (10) 30,000 BTU burners with lift-off burner heads, (2) standard oven bases, stainless steel front, sides, backriser & high shelf, fully MIG welded frame, 6" adjustable legs, 358,000 BTU, CSA, NSF G Starfire Pro Series Restaurant Range, gas, 36", (6) 33,000 BTU open burners, cast iron top & ring grates, standard oven, includes (1) rack & 3 position rack guides, stainless steel front, sides, plate rail, 2-piece back guard and shelf, 6" stainless steel legs with adjustable feet, 236,000 BTU (Garland) G Starfire Pro Series Restaurant Range, gas, 60", (10) 33,000 BTU open burners, with cast iron top & ring grates, (2) standard ovens with 3 position rack guides with oven rack each, stainless steel front, sides, plate rail, 2-piece back guard and shelf, 6" stainless steel legs with adjustable feet, 406,000 BTU (Garland)
G60-6R24RR X36-6R X60-10RR
G Starfire Pro Series Restaurant Range, gas, 60", (6) 33,000 BTU open burners, with cast iron top & ring grates, 24" raised griddle/broiler (standard on right), (2) standard ovens with 3 position rack guides with oven rack, stainless steel front, sides, plate rail, 2-piece back guard and shelf, 6" stainless steel legs with adjustable feet, 307,000 BTU, NSF, CSA (Garland) Sunfire® Restaurant Range, gas, 36", (6) 30,000 BTU open burners, cast iron top & ring grates, standard oven, (1) oven rack, 2 position rack guides, stainless steel front, sides, plate rail, backguard, & high shelf, 6" steel core legs, 213,000 BTU, NSF, CSA Sunfire® Restaurant Range, gas, 60", (10) 30,000 BTU open burners, with cast iron top & ring grates, (2) standard oven with 2 position rack guides with oven rack each, stainless steel front, sides, plate rail, backguard, & high shelf, 6" steel core legs, 366,000 BTU, NSF, CSA
X60-6R24RR X24-4L 4721DD
Sunfire® Restaurant Range, gas, 60", (6) 30,000 BTU open burners, 24" raised griddle/broiler with 5/8" thick steel plate, (2) standard ovens with 2 position rack guides with oven rack each, stainless steel front, sides, plate rail, backguard, & high shelf, 6" steel core legs, 289,500 BTU, NSF, CSA Sunfire® Restaurant Range, gas, 24", (4) 30,000 BTU open burners, cast iron top & ring grates, space saver oven, 2 position rack guides, (1) oven rack, stainless steel front, sides, plate rail, backguard, & high shelf, 6" steel core legs, 145,000 BTU, NSF, CSA Ultimate Restaurant Range, gas, 72", (12) non-clog burners, standing pilot, (2) standard ovens with battery spark ignition, includes (1) rack per oven, 22-1/2" flue riser with shelf, stainless steel front, sides & shelf, 6" adjustable legs, 486,000 BTU, CSA, NSF
V6B36 EV36-S-6FP-208 EV36-S-6FP-240
V Series Heavy Duty Range, gas, 36", modular, (6) 33,000 BTU open burners, cast iron grates, stainless steel front, front top ledge, sides, base, burner box & stub back, 198,000 BTU, CSA, NSF Restaurant Range, electric, 36", (6) 2.0 kW French hot plates, infinite controls, standard oversized oven, includes (1) rack, stainless steel front, sides, single deck high shelf & 6" legs, 17.0 kW, 208v Restaurant Range, electric, 36", (6) 2.0 kW French hot plates, infinite controls, standard oversized oven, includes (1) rack, stainless steel front, sides, single deck high shelf & 6" legs, 17.0 kW, 240v
EV60-SS-10FP-240 EV60-SS6FP24G208 EV60-SS6FP24G240
Restaurant Range, electric, 60", (10) 2.0 kW French hot plates, 9-1/2" solid cast iron, infinite controls, (1) standard & (1) oversized oven with (1) rack each, stainless steel front, sides, single deck high shelf & 6" legs, 30.0 kW, 240v Restaurant Range, electric, 60", (6) 2.0 kW French hot plates, 9-1/2" round, infinite controls, (1) 24" griddle, polished steel plate, thermostat controls, (1) standard & (1) oversized oven with (1) rack each, stainless steel front, sides, single deck high shelf & 6" legs, 28.8 kW, 208v Restaurant Range, electric, 60", (6) 2.0 kW French hot plates, 9-1/2" round, infinite controls, 24" griddle, polished steel plate, thermostat controls, (1) standard & (1) oversized oven with (1) rack each, stainless steel front, sides, single deck high shelf & 6" legs, 28.8 kW, 240v
WV-FGRW TASP-18S-D TAWR-13
VCS2000 Ventless Cooktop, electric, (1) Fryer, (1) griddle with thermostatic controls, self-contained hood system, stainless steel construction, RW-26 (2) drawer warmer base, front legs, rear casters, cUL (NON-RETURNABLE Item) Radiance Stock Pot Range, 18"W x 41.5"D x 18"H, (2) 3-ring burners, manual controls, removable 21"x18" heavy cast iron top grates, removable full width grease pan, storage base, 6" legs, regulator included, 158,000 BTU, CSA, CSA-Sanitation Radiance Wok Range, gas, 17-7/8"W x 20-3/4"D x 34-1/8"H, duck burners, 13" opening, stainless steel front & side, stainless steel welded wok top, anti-clogging jet burner, continuous pilots for instant ignition, 12" heavy duty legs, 125,000 BTU, CSA, CSA-Sanitation
TAWR-16-JB WV-2HGRW WV-4HF
Radiance Wok Range, gas, 17-7/8"W x 20-3/4"D x 34-1/8"H, jet burners, 16" opening, stainless steel front & side, stainless steel welded wok top, anti-clogging jet burner, continuous pilots for instant ignition, 12" heavy duty legs, 125,000 BTU, CSA, CSA-Sanitation VCS2000 Ventless Cooktop, electric, (2) French plates, (1) griddle with thermostatic controls, self-contained hood system, stainless steel construction, RW-26 (2) drawer warmer base, front legs, rear casters, cUL (NON-RETURNABLE Item) VCS2000 Ventless Cooktop, electric, (4) French plates, thermostatic controls, self-contained hood system, stainless steel construction, cabinet base with doors, front legs, rear casters, cUL (NON-RETURNABLE Item)
WV-4HFRW WV-4HSRW WV-FG
VCS2000 Ventless Cooktop, electric, (4) French plates, thermostatic controls, self-contained hood system, stainless steel construction, RW-26 (2) drawer warmer base, front legs, rear casters, cUL (NON-RETURNABLE Item) VCS2000 Ventless Cooktop, electric, (4) spiral plates, thermostatic controls, self-contained hood system, stainless steel construction, RW-26 (2) drawer warmer base, front legs, rear casters, UL listed, cUL (NON-RETURNABLE Item) VCS2000 Ventless Cooktop, electric, (1) Fryer, (1) griddle with thermostatic controls, self-contained hood system, stainless steel construction, cabinet base, front legs, rear casters, cUL (NON-RETURNABLE Item)
TAR-6 TAR-4 WVO-2HFG
Radiance Restaurant Range, gas, 36", (6) 32,000 BTU/hr each lift-off top open burners, (1) standard oven with (1) rack, stainless steel front, sides & back riser lift-off high shelf, full stainless steel oven interior, adjustable oven thermostat, 26.3" D standard, 6" stainless steel adjustable legs standard, regulator included, 227,000 BTU total, CSA certified Radiance Restaurant Range, gas, 24", (4) 32,000 BTU/hr each lift-off top open burners, (1) standard oven with (1) rack, stainless steel front, sides & back riser lift-off high shelf, full stainless steel oven interior, adjustable oven thermostat, 26.3" D standard, 6" stainless steel adjustable legs standard, regulator included, 163,000 BTU total, CSA certified VCS2000 Ventless Cooktop, electric, (2) French plates, (1) griddle with thermostatic controls, self-contained hood system, stainless steel construction, convection oven base, front legs, rear casters, cUL (NON-RETURNABLE Item)